Surprise… delight… make memorable… This is how we think at FHIOR, and how we want our guests to feel.
Each of our three set menus (we don’t do à la carte) is our creative expression of the changing seasons. Fresh arrivals inspire new flavours, new directions on the plate. Hospitality is unrushed.
Please note that our menu prices will be increasing from January 2024:
4 course - £55 / pairings - £45
7 course - £105 / pairings - £80
10 course - £130 / pairings - £110
Our full dining experience delivers a constantly evolving series of dishes, each showcasing the season's produce at its best and taking you on a journey through Scotland's rich culinary landscape.
7 course tasting - £85
Drinks Package - £75
10 course tasting - £105
Drinks package - £95
All our wines are selected and sourced with the same ethos as our food.
Our regularly changing list favours high-reputation small-scale producers. Award-winning growers whose raison d’être is to share the unique character of their local terroirs.